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KOZAK RESOURCES
“Natürlich gut, natürlich Bio!”
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Our Values
Homemade Ukrainian Dishes
Fait Maison
Kozak Bio-Buvette Aligns with Zero Waste Switzerland
Zero waste
Demeter-“Gastro Light” Restaurants
Sustainability
A Slow Food Ukrainian restaurant
Slow food
Gastrofutura
Organic
Sustainability
Biohof Engelsrütti: The Organic Butcher in Switzerland You Can Trust
meet our suppliers
Organic
Sustainability
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Our Roots
Where Kozak Buvette’s Name Comes From
Ukranian traditions
Ukrainian Stuffed Peppers – Recipe for 4 Servings
Ukranian recipes
The Word KOZAK Has Many Etymologies
Ukranian traditions
Sustainability
Kozak Buvette's Talented Team
Ukranian recipes
Organic
Grandma's Bigos
Ukranian recipes
A Glimpse into Ukrainian Cuisine and Culture
Ukranian recipes
Ukranian traditions
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News & Events
Reffnet Certificate for the Action Plan 2023_0997
Why Kozak Buvette Uses Organic Ingredients
Why Cooking and Eating Organic Food Is Good for You
Where Kozak Buvette’s Name Comes From
Ukrainian Stuffed Peppers – Recipe for 4 Servings
Lunch-Check is proud to present Basel’s first organic restaurant
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