Best Organic Restaurants in Basel

Best Organic Restaurants in Basel
If you’re looking for the best organic restaurants in Basel, we have done some of the digging for you.
While it’s easy to find organic supermarkets (Bio-Supermärkt) around the city, finding a place that’s truly delicious and committed to using fresh, high-quality organic ingredients is a little harder.
We’ve included everything from hearty comfort food to vegetarian and vegan options—because Basel’s culinary scene has something for everyone.
At the very top of our list is Kozak Buvette, a must-visit spot in Basel’s Markthalle.
1. Kozak Buvette – Basel’s Ukrainian Biobuvette
Not to toot our own horn, but...this list wouldn’t be complete without Kozak Buvette in it.
Here, you’ll find Ukrainian and Eastern European dishes made from fresh, local, organic ingredients, prepared with genuine care and an ethical approach to cooking. Kozak Buvette proudly uses Demeter-certified products, meaning its ingredients meet the highest standards of biodynamic farming. This promotes the health of the soil, plants, and animals while ensuring sustainability and respect for nature.
Everything is made from scratch—nothing store-bought—which is why Kozak Buvette holds the Label Fait Maison. And of course, the food is simply off the charts.
Why it stands out:
- A friendly team that makes you feel right at home in a relaxed, welcoming atmosphere.
- Wholesome, hearty dishes that warm both heart and soul.
- Your belly will thank the freshness of the products
Must-try dishes:
- Borschtsch – The classic Ukrainian beet soup, rich in color and comfort.
- Banosch – Creamy polenta made with roasted cornmeal, porcini mushrooms, and a fragrant porcini broth.
- Pelmeni – Handmade dumplings filled with organic Swiss pork and beef, crafted with care.
Kozak Buvette celebrates Ukrainian tradition while making conscious choices about how food is sourced and prepared. It’s a place where good taste and good values meet—right in the heart of Basel.
Visit Kozak Buvette
-
2. Bio Bistro – Cozy Organic Spot
Bio Bistro is a charming place in Basel where the menu focuses on fresh vegetables, seasonal produce, and healthy dishes. This spot is perfect for vegetarian and vegan options while also offering hearty meals for meat lovers.
Why it stands out:
- Seasonal menu changes to reflect local produce.
- Friendly employees and a relaxed setting for a casual lunch or dinner.
- Great for kids and groups looking for fresh and healthy food.
Recommended dishes:
- Seasonal couscous bowl – Served on chestnut hummus with orange-fennel salad and roasted pumpkin seeds.
- Autumn pizza – Topped with chèvre, pumpkin, fresh herbs, and pickled red onions.
- Quince risotto – With feta, sunflower seed pesto, and oven-roasted parsnips.
Bio Bistro’s menu changes weekly, featuring seasonal ingredients and creative vegetarian and meat options. The friendly team ensures every visit feels relaxed, wholesome, and full of flavor.
3. UM (Unternehmen Mitte / Mitte)
UM, also known as Mitte, is a modern café and restaurant focusing on organic ingredients, fresh dishes, and innovative menu options. With a mobile coffee bar by the Rhine, it’s also a favorite spot for a relaxed lunch or brunch.
Why it stands out:
- Friendly chefs and staff creating healthy, craft dishes.
- Menu includes vegetables, grains, and vegan-friendly options.
- Perfect for planning a casual meal with friends, family, or colleagues.
Recommended dishes:
- Udon noodles with vegetables, sesame, and tofu – Light, flavorful, and perfectly seasoned.
- Stuffed pumpkin – Filled with mushroom-quinoa and served with a vibrant beetroot sauce.
- Rösti croquettes – Crispy on the outside, soft inside, paired with herbed cream cheese, sautéed mushrooms, and fresh arugula.
At Unternehmen Mitte, every dish is made from the best organic, regional, and seasonal ingredients.
Their Bio Lunch Menu changes weekly and always includes vegan and gluten-free options.
Plan Your Visit
Kozak Buvette
- Lunch: 11:30 AM – 2:00 PM
- Dinner: 6:00 PM – 10:00 PM
- Address: Viaduktstrasse 10, 4051 Basel
From Kozak Buvette’s hearty meat and vegetarian dishes to Bio Bistro’s seasonal bowls, UM/Mitte’s brunch and pastries, and Tibits’ buffet, Basel offers a diverse list of organic restaurants where fresh ingredients, quality, and taste are always the focus.